The perfect balance of sweet, creamy caramel with a hint of salt. Great on apples or as a frosting.
Sea Salt Caramel
IngredientsSugar, Nonfat Dry Milk, Flavor, Caramel Pieces, Gelatin (from vegetables)
Mix it UpMake a dip or Mousse with 8oz of Cream Cheese and 8oz of Whipped Topping. Chill for at least 4 hours.