Enjoy the amazing flavors of KC BBQ in this sweet and tangy rib rub. It's also great on chicken or even veggies.
Kansas City BBQ Rib Rub
Brown Sugar, Paprika, Black Pepper, Chili Powder, Garlic Powder, Onion Powder, Salt, Cayenne Pepper.
Mix it Up
Sprinkle a generous amount of rub on both sides of your ribs or meat of your choosing and allow to sit for at least 2 hours. Smoke ribs at 225 degrees for 3 hours.